It’s been beneficial for many dairy producers that, at the same time more farms are looking to process their own milk and sell dairy products, a growing number of consumers are interested in locally...
It’s a push that has occurred up and down the chain. It has been driven by national and international brands that have been on the search to find more global suppliers
Value-added has become a popular term on many dairies in recent years, and there can be great benefits from turning your own milk into dairy products to sell
“Beef production from Holstein steers has been a natural by-product or co-product of milk production,” said University of Wisconsin-Madison’s Dan Schaefer during the May Hoard’s...
The year that was 2020 will long be remembered as a year when the unthinkable happened . . . a global pandemic that nearly halted economic activity for a period of time
Due to the competitive nature of the food industry, efforts to innovate and develop quality products requires people trained in understanding both food science and dairy
The Holstein Foundation is delighted to reintroduce the Young Dairy Leaders Institute (YDLI) after a year hiatus with a new location and refreshed agenda
Since the genesis of Federal Milk Marketing Order (FMMO) pricing, the balance between pricing in the various milk classes has caused discussion and at times even distress among dairy farmers
Once the new Net Merit (NM$) formula gets implemented this August, dairy farmers from across the U.S. and around the world will have the opportunity to breed more feed-efficient cows
Our calves kept chewing through the hose that supplied water to our waterer. We took a piece of cross-linked polyethylene (PEX) tubing and slid it over the hose. Now the calves can’t chew on it
What would be your first thought while standing at the palpation rail for routine pregnancy checks if you saw cows running by, back to their pen, udders full, streaming milk?
consumers expect safe and wholesome milk that is free from medicine residues. On the flip side, cows get sick and need treatment, and it is almost impossible to avoid using medicines in any dairy herd
Heat stress reduces intake and milk yield in lactating cows, and it is now clear that heat stress in the dry period dramatically affects the performance of cows in the subsequent lactation, too
Navel care was one area Tina Kohlman, a dairy and livestock agent with the University of Wisconsin Division of Extension, focused on during a Badger Dairy Insights “Optimizing management for calf...